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Is there a cold using the recipe of pasta, well cooked chicken and some vegetables?

I have a little balsamic vinegar, yellow and red peppers, lettus, and celery. Some herbs and spices. Any idea how to put something together to make a healthy meal, cold?

depending on what type of pasta use can make a good cold pasta salad like the following: 1 box bow tie pasta 1 / 2 cup balsamic vinegar 3 / 4 cup olive oil 2 chicken pieces cut or grated 1 chopped red pepper and yellow pepper, chopped or sliced 2 stalks chopped celery and 1 teaspoon salt and 1 / 2 teaspoon pepper 1 teaspoon dried herbs such as thyme, parsley and rosemary mixture … balsamic vinegar and olive oil, this recipe can be cut in half if you want, and mix the herbs, salt and pepper … cook pasta until al dente, drain and cool, fraction of time: the peppers and chicken and add to pasta and mix and add the celery and dressing … take a lettuce leaf and place it in the plate and serve this pasta salad right on top of a very fitting … I hope you enjoy this as much as we do

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