Eagle Ridge NewsInfo about Eagle Ridge and recipes

I'm putting together a fundraiser, cookbooks, anyone have any they want to donate all proceeds go to

men and women who serve to our country.

Italian Cream Cake. All who do these for raves of them:. Cake flour-2C-2Csugar 5eggs-1Cbuttermilk 1 tsp. -2tsp baking soda. -1/2C butter vanilla 2 -1 / C 1 oil. Beat butter and oil in a large bowl with a whisk. 2. Mix the sugar. 3. Add egg yolks one at a time. 4. Mix flour and baking soda. 5. Add flour mixture to mix the sugar, butter / alternating with buttermilk. 6. Mix egg whites and vanilla. 7. uniformly in several pans greased circular cake and bake at 350 for 35-40 minutes. Pour the best merengue of this cake is cream cheese frosting:-8oz. -2 tablespoons cream cheese -1/2C butter. 1 teaspoon vanilla. lemon juice -1 pounds powdered sugar 1. Beat cream cheese and butter. 2. Gradually mix in sugar. 3. Vanilla Mix and lemon juice. Apple chicken 2 chicken breasts 2 teaspoons oil, salt. minced garlic 1 C 3.4 C chopped apple apple juice Salt each side of chicken and brown in a skillet for approximately 4 minutes per side. Remove and keep warm. Saute the garlic and apples in oil. Add the apple juice and let simmer for a few minutes. Place chicken in a baking pan and pour in apple mixture. Bake for 30-40 minutes at 375 turning chicken halfway through cooking time. Crisp apple butter 4.1 C melted 1 / 3 C brown sugar 21 oz apple pie filling vanilla 1.3 C • After 04.01 C crumbles 2 tablespoons oats. 2 tablespoons brown sugar. of melted butter Combine first 3 ingredients in 1 quart. . Combine remaining ingredients and pour over apple mixture. Bake for 25 min. at 375.

Gooseberry Patch 101 Slow Cooker Recipes Cookbook