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Garlic free vegetarian recipes?

I’m allergic to garlic, but I’ve noticed that a lot of veggie recipes have loads of garlic (not sure why). Some are okay without garlic, but for the most part, it doesn’t taste right without it (pastas, Indian food, Mediterranean food).

I have a few They add garlic because it’s flavorful and yummy.

Portabello Philly Cheese Steaks. (really good!)

http://www.eatingwell.com/recipes/portobello_philly_cheese_steak_sandwich.html

Sweet and Summery Spinach Salad

http://vegweb.com/index.php?PHPSESSID=8bba3413d5ca7c8232dbf3d27c7e7948&topic=24504.0

Squash Casserole

http://allrecipes.com/Recipe/Moms-Squash-Casserole/Detail.aspx

Baked mac & cheese (yum!)

http://www.eatingwell.com/recipes/baked_mac_cheese.html

Green Pizza

http://www.eatingwell.com/recipes/arugula_broccoli_pesto_pizza.html

Creamy Spinach Stuffed Portabellos

http://www.delish.com/recipefinder/creamy-spinach-stuffed-portobellos-recipe-campbells-1109?click=recipe_sr

Hot Chile Grilled Cheese (yum!)

http://www.eatingwell.com/recipes/hot_chile_grilled_cheese.html

Vegetable Soup (yum!)

http://www.marthastewart.com/recipe/big-batch-vegetable-soup?backto=true

Vegetarian Recipe #16 – Pasta Wih Vegetables – Healthy Cooking – Indian Food – Brahma Kumaris