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Does anyone have a sauce recipe for chicken and pasta?

let me clarify, my husband does not like alfredo sauce or white sauce. I have a some small grilled chicken pieces that I put over noodles or pasta none. I want a good sauce to put on it. Something Italian, sun-dried tomato or garlic. Just looking for suggestions and the recipe. or is someting I can get at the grocery store already made.

CHICKEN PASTA SALAD WITH CURRY DRESSING CREAM can prepared in 45 minutes or less. 1 / 4 pound Rotelle or other spiral pasta whole boneless chicken breast (about 3 / 4 pound), cooked and diced small (about 1 1 / 2 cups) 5 cherry tomatoes, quartered 2 scallions, thinly sliced ​​1 tablespoon finely chopped fresh basil leaves For the dressing 1 / 2 teaspoon minced garlic 1 teaspoon minced peeled fresh ginger 1 tablespoon unsalted butter 1 / 4 cup cream 1 tablespoon white wine vinegar 3 / 4 teaspoon curry powder dried hot red pepper flakes to taste 1 tablespoon finely chopped drained bottled mango chutney, or to taste In a large pot of boiling salted water cook the pasta in 10 minutes or until tender, refresh in a colander with cold water and drain well. In a large bowl, combine pasta, chicken, tomatoes, scallions and basil. Make the sauce: In a skillet cook the garlic and ginger in butter over moderately low heat, stirring, until garlic is tender, add the cream and cook the mixture, whisking, until slightly thickened. Whisk the vinegar, curry powder, red pepper flakes and hot sauce to. Pour dressing over pasta mixture, toss the salad to combine well and season salad with salt and pepper. Serves 2.

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