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Are there any suggestions for easy, quick dishes that serve 6-8 people?

Hello, I'm part of a group of about 30 people accommodation about 60 people, and we have to feed overnight, 90-100. I was after the ideas (which need not be only suggestions of recipes for dishes you can find online) the fate of the great dishes of the dinner pot type that have broad appeal (as the group will cover all ages). Ideally dishes soups, stews, pasta and rice dishes. I will be 2-3 dishes around and need something easy. Thank you!

QUICK PAN NACHOS 1 large can refried beans 1 lb hamburger 1 package taco seasoning 3-4 cups grated cheddar cheese 1 medium can sliced olives 1 large or 2 med tomatoes, chopped 1 bunch scallions, chopped guacamole, sour cream and hamburger sauce Brown add taco seasoning as package instructs. While boiling the burger, spread refried beans on the bottom of the baking sheet and place in oven on the grill until beans are hot the whole way. Top beans with hamburger mixture and then spread cheese evenly over the top. Replace low the broiler until cheese melts. Top with green onions, tomatoes and olives. Cut into pieces and spoon on a plate, top with sour cream, guacamole and salsa surround with corn chips. Scoop with the chips and enjoy! SKILLET TORTILLA PIZZA This is a quick, tasty snack for when you're in a hurry and have no time to go! 1 tortilla 1 / 3 cup cheese (any kind) 1 / 4 cup tomato sauce 1 teaspoon olive oil 1 / 4 teaspoon each basil and oregano olive oil spray salt pepper salt garlic powder or cayenne pepper hot (optional) Heat a small amount of olive oil in a skillet over high heat. Spray a tortilla with olive oil on both sides. Season top with salt, pepper, garlic powder and salt, cayenne or hot pepper, if desired. Mozzarella cheese is nice, but of America, Cheddar, provolone, Muenster cheese scamorza and also work well. This is a good way to use up cheese ends often available at the grocery store. Cut the cheese into 1 / 2 "X 1 / 4" pieces. Have your ingredients ready for quick installation in the hot pan as it continues to warm. When the pan begins to get hot, place the tortilla experienced in the center of the pan. The mound of cheese in the center of the tortilla, leaving a 1 "margin around the edge of the circle. Allow a few minutes to go, (do not walk away!) And as the cheese is partially melted and the pan is becoming hot, pour the sauce over the cheese. Reduce heat at this time if necessary, but the goal is the omelet to become golden and crisp. Sprinkle remaining seasoning over the sauce and sprinkle a few drops olive oil at random. When the sauce is hot and tortilla is golden brown underneath, use a large spatula to carefully transfer to a plate. Season with salt, pepper, salt and pepper to taste (if desired) and roll or cut into 4 wedges of triangle or two halves to serve. Each tortilla pizza makes one serving. Simple, made with ingredients usually in hand, faster to thaw frozen pizza and tasteless so good! Note: If you have or pita bread, flat bread, on the one hand, these can also be used for the crust. Drizzle with olive oil and proceed as above. Split pita bread by cutting along the side to make two circles. Place the crust down. Pita it needs more time to cook because the added thickness, or simply place the pre-meeting pizza under the broiler instead. Quick – a plate of chicken a la King 2 3 lbs. boneless chicken 2 cans chicken broth 2 lg. jars of mushrooms, drained 1 LG. onion, chopped 3 tbsp. dried minced onion 1 1 / 2 c. 3 tablespoons water. dried celery 1 1 / 2 c. rice minute 1 pt. cream Cut the chicken into cubes. Mix first 5 ingredients in a pot, simmer covered until chicken is done. Add 1 1 / 2 cups minute rice cream. Simmer, uncovered. After the rice is moist. You may have to add 1 tablespoon of flour to chicken. Serve on toast and sprinkle with parsley. QUICK AND EASY TO MEXICO Dish 1 pound ground beef 1 med. onion, chopped 1 can ranch style beans 1 can Ranch style Spanish Rice 1 pkg. Brown meat Doritos ground beef and onion together in skillet. Mix browned beef, Ranch style beans, Ranch style Spanish Rice together. Place a layer of Doritos in 9×13 inches. Pour meat, beans and rice mixture on the Doritos. Grate cheese and put on top. Bake in 350 degree oven for about 15 or 20 minutes. HOT LASAGNE DISH – QUICK In a well greased 9 x 13 inch pan put 1 / 2 package wide egg noodles (uncooked). In a large bowl combine the following: 1 pound of raw ground beef, torn into SM. pieces 1 tbsp. 1 onion, chopped instant LG. Jar Prego mushroom sauce 1 cup water 1 tsp. Mix oregano and pour over noodles uncooked. On top had two packs of 8 ounce mozzarella cheese. Cover and bake 45 minutes at 350 degrees. Uncover and bake 10 minutes more. Let stand 5 minutes before cutting. QUICK dish Turkey Dinner 1 tbsp. flour 1 / 2 tsp. sugar 1 / 4 tsp. salt 1 / 4 tsp. thyme leaves 1 / 8 tsp. cayenne pepper 1 / 2 c. chili sauce 1 can (16 oz.) whole tomatoes, Cut 1 pound of uncooked turkey breast, cut into pieces 4 ears frozen green giant corn on the cob 1 med. green pepper, cut into 1 "Instructions Microwave: In 3 quarts microwave safe casserole combine flour, sugar, salt, thyme and cayenne pepper. Add the chile and tomato sauce and mix well. Arrange the pieces turkey in the pot. Pour over the tomato mixture in Turkey. Cover tightly. Microwave on high for 5 minutes. Add corn, and turning to meet the tomato mixture. Cover tightly. Microwave on high for 8-10 minutes or until turkey is no longer pink and is thoroughly cooked, stirring once halfway cooking. Add the pepper, cover tightly. Microwave on high for 1-2 minutes or until pepper is crisp. Conventional Directions: In a large saucepan mix flour, sugar, salt, thyme and cayenne pepper. Add chile and tomato sauce, mix well. Arrange the turkey pieces and corn in a pan, spoon the mixture tomato over the turkey and corn. Bring to a boil, reduce heat to low. Cover, simmer 18-20 minutes or until turkey is no longer pink and is thoroughly cooked. Add the green pepper. Cover, simmer for another 3-5 minutes or until green pepper is crisp. QUICK £ 1 dish of boneless beef steak 1 med. onion, finely chopped 2 tbsp. butter 1 (4 oz.) can sliced mushrooms 3 / 4 cup water 1 cup brown gravy mix 1 / 2 tsp. paprika 1 / 2 c. sour cream milk Cut beef into thin strips. Cook beef and onion in butter until meat is lightly browned. Add water, mushrooms with liquid, and pepper sauce mixture. Simmer for 5 minutes, stirring occasionally. Add acid cream, hot but not boiling. Serve over rice or noodles. Serves approximately 4-5 people. QUICK HAMBURGER DEEP DISH PIZZA This is a great way to please the children. Optional ingredients listed are those that young children often reject. Use the scroll gelatin large saucepan for a thin pizza crust, if desired. For the first round of 14-inch pizza will need: 1 pound extra lean ground beef 1 teaspoon beef. 1 teaspoon salt. dried Italian herbs, optional (oregano, marjoram, savory, basil or sage leaves) 1 / 2 tsp. fennel seeds, optional 1 / 4 tsp. pepper cayenne, 2 optional packages. active dry yeast 1 C. hot (105-115 degrees water) 1 tsp. 2 tablespoons sugar. 1 teaspoon salad oil. salt 2-2 1 / 2 c. flour 1 can (8 oz.) Tomato sauce 2 cup SM. onions, sliced 1 green or red pepper, sliced, optional 1 / 2 c. grated Parmesan cheese 2 c. shredded mozzarella cheese 1. Crumble meat in the pan. Add salt, herbs, seeds and cayenne pepper if using. Stir and cook until meat loses its pink color. 2. Meanwhile, dissolve the yeast in water. Add sugar. Let stand 2 minutes until bubbly. 3. Mix oil, salt and 2 cups flour, beating well. Add enough more flour to make dough easy to handle. 4. Click on well-greased 14-inch round pizza pan or a 15 x 10 inch jelly roll pan, building edges to hold in the filling. 5. Top with warm water mixed with ground beef. Spread with tomato sauce. Add onion, green pepper and mushrooms, if using. Sprinkle with cheese. 6. Bake at 400 degrees for 30-35 minutes until filling is bubbly and crust is golden brown. Cut into wedges or squares and serve immediately. Tips: To prepare the pizza to the future, beef mince and cook and slice ingredients. The crust can be prepared in advance, but will also increase. Tap to use. Good served with salad greens and fresh fruit. QUICK DISH TACO 1 pounds ground beef 1 can pinto beans beef 1 pkg. taco seasoning 1 / 2 c. shredded cheddar cheese 2 c. chips crushed tortilla 1 / 2 chopped lettuce 1 / 2 c. jalapeno peppers, water, optional hot sauce, optional In a large skillet, brown meat and drain. Add can of beans, taco seasoning, water, simmer 5 minutes. Add cheese and mix well. Add the chips and lettuce, stir well and serve. ROAST EYE of Round 2 to 4 lbs. eye roast 1 LG. 1 onion env. "Au Jus" sauce mix 1 / 4 cup dry vermouth mixed with 1 / 4 cup water 1 toasted Combine sauce mixture in the bag and vermouth and pour over the roast after inserting in the roasting bag. Cut the onion and place on top of the oven. Seal bag and Pierce for the air vents in accordance to package directions, using shallow 2-inch deep roasting pan. Bake at 325 degrees for 1 1 / 2 hours. Try cooking before removing the bag. If tender, remove as instructed. Make the sauce if desired. RUSH HOUR VEGETABLE SOUP 1 can (15 oz.) Macaroni and Beef in tomato sauce 1 can (14 1 / 2 to 15 oz) stewed tomatoes 1 jar (12 oz.) Heinz HomeStyle 1 package Au Jus gravy. (10 oz.) Frozen mixed vegetables 1 cup water 1 tsp. minced fresh onion 1 / 2 tsp. Mix ingredients of chili powder in 3 pan. Bring to a boil, then simmer 10 to 15 minutes or until vegetables are tender, stirring occasionally. Makes 6 servings (about 6 cups). COMPANY DINNER 1 C. Rice UNCLE BEN'S ® Fast 3 / 4 cup water 1 can Campbell's cream of mushroom soup 4 pounds roast (beef tenderloin or point) rice put in the bottom of a casserole. Place a rack or cake rack meat dish for grilled meat sits on top of the plate. The dripping fat from meat baked rice during cooking. Set the oven to 350 degrees and cook to your likeness (rare, medium or well done). Once during the cooking time, remove the meat rack and stir the rice so it does not stick

Cooking spaghetti and shepherds pie for the kids – Celebrity Masterchef – BBC