Eagle Ridge NewsInfo about Eagle Ridge and recipes

Based salmon start?

We want a salmon recipe based on starting Thanksgiving Christmas Day may consider mousse

Very easy and very tasty: Cut salmon fillets into 1 / 2 slices. Sprinkle with lemon juice, olive oil, curry powder and cumin seeds. Bake in a hot pan (No need to add more oil) until done. Serve with cucumber seasoned with lemon juice, salt, pepper and sour cream if you like. Otherwise cool to the salmon is to cut even thinner. Tie a knot and a bow tie, brush with oil and bake in hot over for a few minutes. If you do well you get a hole in the knots that can be filled with sour cream, curry sauce, etc.

Bryn Williams Christmas starter is judged